Thanksgiving 2018

Max’s Grille will be open from 3 p.m. to 8:30 p.m. on Thanksgiving Day, Thursday Nov 22. Chef Hector has prepared a menu of traditional and Floribbean-style Thanksgiving specialties and seasonal desserts. Full regular menu will also be available. Get in the fall spirit with our featured cocktails including a Pumpkin Patch Sangria, Pumpkin Martini and Gourds Gone Wild craft beer in a pint glass with a sugar rim. Reservations Recommended: 561-368-0080.  VIEW MENU